Caciotta Morbida Vaccina
Caciotta Morbida Vaccina - WHOLE SHAPE approx. 0.9 KG is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Informazioni di conservazione Formaggi
Informazioni di conservazione Formaggi
The product must be stored at a temperature between +4°C and +8°C
Delivery and Shipping
Delivery and Shipping
Our products are cut and packaged at the time of your order, therefore the preparation of your order takes up to 6 working days.
However, we are committed to reducing your waiting time to a minimum. Shipping is done by express courier in 24 hours
Shelf Life
Shelf Life
Tutti i prodotti sono confezionati al momento dell'ordine, non vi invieremo MAI un prodotto prossimo alla scadenza!
OMAGGIO
OMAGGIO
Per ogni pezzo di formaggio acquistato, offriamo un sacchetto OVTENE® riciclabile al 100%, ideale per conservare il prodotto dopo l'apertura, proteggendo la freschezza e le qualità grazie alla sua innovativa composizione ispirata alla natura.
Packaging Sostenibile
Packaging Sostenibile
Utilizziamo esclusivamente packaging sostenibile, con materiali riciclabili e compostabili a basso impatto ambientale. Lavoriamo per ridurre la plastica e gli imballaggi superflui, garantendo freschezza e qualità dei prodotti senza compromettere la salute del pianeta.
Milk: Cow.
Organoleptic Characteristics
- Appearance: Thin and light crust, with soft ivory white paste and no obvious holes.
- Aroma: Fresh and lactic, with light notes of cream and yogurt that enhance its delicacy.
- Flavor: Sweet and delicate, with an enveloping creaminess and a fresh aftertaste that refreshes the palate.
- Texture: Very soft and creamy, easy to cut and spread, perfect for multiple preparations.
Recommended Pairings
- Honey: Acacia Honey
Acacia honey, with its delicate and light sweetness, harmonizes perfectly with the creaminess and fresh taste of the caciotta, enhancing its natural sweetness.
- Pearls: Lemon Pearls
Lemon pearls, with their citrus and refreshing note, complement the soft flavor of the cheese, adding a lively and light touch.
- Compote: Strawberry and "Balsamic Vinegar of Modena PGI" Compote
The sweetness of the strawberries balanced by the acidity of the balsamic vinegar adds a fresh and fruity aromatic profile, perfect for enhancing the creaminess of the caciotta.
- Jelly: Lemon Jelly
Lemon jelly, with its citrus and refreshing flavor, pairs perfectly with the delicacy of the cheese, amplifying the freshness of the palate.
- Cream: White Cream
The white cream, with a neutral and velvety taste, enhances the creamy texture of the caciotta without overpowering its delicacy.
- Purissima: Strawberries
The sweet and delicate strawberry jam harmonizes with the fresh and simple flavor of the caciotta, creating a classic and appreciated combination.
- Traditional: Aiòun (Brine from Modena)
The brine from Modena, with its savory and aromatic notes, offers an interesting contrast that enriches the delicacy of the cheese, ideal for those who love to experiment with simple but characteristic combinations.
Beer: Excellent with a blanche beer or a light wheat beer, whose fresh notes complement the creaminess of the cheese.
Wines: It pairs magnificently with a young and fresh white wine, such as a Pinot Bianco or a Vermentino, which enhance the freshness of the cheese.
Bread: Perfect with white bread or light focaccia, which accompany the soft consistency without overpowering the flavor.
Other Pairings: Delicious with fresh vegetables, such as cucumbers or radishes, or as a filling for sandwiches with cooked ham for a simple and tasty touch.
Recommended Knife: A smooth-bladed knife is recommended for soft cheeses, for a clean cut that preserves the creamy consistency.