Caciotta Vaccina con Caglio Vegetale La Raffinata
Caciotta Vaccina con Caglio Vegetale La Raffinata - WHOLE SHAPE approx. 0.8 KG is backordered and will ship as soon as it is back in stock.
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Informazioni di conservazione Formaggi
Informazioni di conservazione Formaggi
The product must be stored at a temperature between +4°C and +8°C
Delivery and Shipping
Delivery and Shipping
Our products are cut and packaged at the time of your order, therefore the preparation of your order takes up to 6 working days.
However, we are committed to reducing your waiting time to a minimum. Shipping is done by express courier in 24 hours
Shelf Life
Shelf Life
Tutti i prodotti sono confezionati al momento dell'ordine, non vi invieremo MAI un prodotto prossimo alla scadenza!
OMAGGIO
OMAGGIO
Per ogni pezzo di formaggio acquistato, offriamo un sacchetto OVTENE® riciclabile al 100%, ideale per conservare il prodotto dopo l'apertura, proteggendo la freschezza e le qualità grazie alla sua innovativa composizione ispirata alla natura.
Packaging Sostenibile
Packaging Sostenibile
Utilizziamo esclusivamente packaging sostenibile, con materiali riciclabili e compostabili a basso impatto ambientale. Lavoriamo per ridurre la plastica e gli imballaggi superflui, garantendo freschezza e qualità dei prodotti senza compromettere la salute del pianeta.
Milk: Cow's milk, with vegetable rennet.
Organoleptic Characteristics
- Appearance: Thin and light crust, with a soft ivory-colored texture and light holes.
- Aroma: Fine and delicate, with vegetal notes that recall the naturalness of vegetable rennet.
- Flavor: Elegant and balanced, with a harmonious balance between sweetness and freshness, without aromatic excesses.
- Texture: Soft and creamy, easy to cut, with a texture that melts delicately in the mouth.
Recommended Pairings
- Honey: Citrus Honey
Citrus honey, with its delicate citrus touch, enhances the sweetness and freshness of the caciotta, creating an elegant and pleasant contrast.
- Pearls: Lemon Pearls
Lemon pearls add a lively and citrusy note that pairs perfectly with the light taste of the cheese, completing the aromatic profile without overpowering it.
- Compote: Strawberry Compote and "Balsamic Vinegar of Modena PGI"
Strawberry compote offers a sweet and sour mix that enhances the soft and refined flavor of the cheese, enriching the experience with a light fruity note.
- Jelly: Raspberry Jelly
Raspberry jelly, with its fresh and slightly sour taste, balances the creaminess of the cheese and enriches each bite with a note of color and freshness.
- Cream: White Cream
White cream, with its delicate flavor, pairs harmoniously with the caciotta, enhancing its softness and adding a light creamy note.
- Purissima: Strawberries
Strawberry jam, with its natural sweetness, pairs well with cheese, creating a pleasant contrast that emphasizes the delicacy and balance of the product.
- Traditional: Savòr Modenese
Savòr Modenese, with its sweet and slightly spicy notes, offers a sophisticated pairing that enhances the fresh and creamy profile of the caciotta, giving it a rustic and authentic flavor.
Beer: Perfect with a delicate light beer, such as a Kölsch or a wheat beer, which accompanies the lightness of the cheese.
Wines: Ideal with a dry and delicate white wine, such as a Pinot Grigio or a Verdicchio, which enhance the freshness of the cheese.
Bread: It goes very well with white bread or simple croutons, which complete the consistency without overpowering the flavor.
Other Pairings: Excellent with fresh fruit, such as grapes or apples, or accompanied by walnuts for a sophisticated and original aperitif.
Recommended Knife: A smooth-bladed knife is recommended for soft cheeses, for a precise cut that preserves the creamy consistency.