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Miele di Rododendro

€7,00
Shipping calculated at checkout.


Informazioni di conservazione Formaggi

The product must be stored at a temperature between +4°C and +8°C

Delivery and Shipping

Our products are cut and packaged at the time of your order, therefore the preparation of your order takes up to 6 working days.

However, we are committed to reducing your waiting time to a minimum. Shipping is done by express courier in 24 hours

Shelf Life

Tutti i prodotti sono confezionati al momento dell'ordine, non vi invieremo MAI un prodotto prossimo alla scadenza!

OMAGGIO

Per ogni pezzo di formaggio acquistato, offriamo un sacchetto OVTENE® riciclabile al 100%, ideale per conservare il prodotto dopo l'apertura, proteggendo la freschezza e le qualità grazie alla sua innovativa composizione ispirata alla natura.

Packaging Sostenibile

Utilizziamo esclusivamente packaging sostenibile, con materiali riciclabili e compostabili a basso impatto ambientale. Lavoriamo per ridurre la plastica e gli imballaggi superflui, garantendo freschezza e qualità dei prodotti senza compromettere la salute del pianeta.

Rhododendron Honey is a rare and prized product, produced in the high mountain altitudes where rhododendron grows luxuriantly. Light in color, often almost transparent, this honey crystallizes easily, taking on a creamy and silky consistency. The aroma is delicate and light, with fresh floral notes and a hint of herbaceousness that recall the pure scents of the mountains.

Its flavor is sweet but never invasive, with a refined aftertaste that dissolves quickly, leaving a sensation of freshness on the palate. Perfect to accompany fresh and medium-aged cheeses, such as Taleggio or goat ricotta, this honey provides a delicate contrast without overpowering.

In the kitchen, Rhododendron Honey is appreciated as a sweetener for infusions, hot milk and light desserts, or spread on bread or croutons for high-quality breakfasts and snacks. Its delicacy also makes it ideal in fine pastry recipes, where it adds a note of elegance.