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Pecorino Delle Alture

€61,70
Shipping calculated at checkout.

PRODUCT WEIGHT

Informazioni di conservazione Formaggi

The product must be stored at a temperature between +4°C and +8°C

Delivery and Shipping

Our products are cut and packaged at the time of your order, therefore the preparation of your order takes up to 6 working days.

However, we are committed to reducing your waiting time to a minimum. Shipping is done by express courier in 24 hours

Shelf Life

Tutti i prodotti sono confezionati al momento dell'ordine, non vi invieremo MAI un prodotto prossimo alla scadenza!

OMAGGIO

Per ogni pezzo di formaggio acquistato, offriamo un sacchetto OVTENE® riciclabile al 100%, ideale per conservare il prodotto dopo l'apertura, proteggendo la freschezza e le qualità grazie alla sua innovativa composizione ispirata alla natura.

Packaging Sostenibile

Utilizziamo esclusivamente packaging sostenibile, con materiali riciclabili e compostabili a basso impatto ambientale. Lavoriamo per ridurre la plastica e gli imballaggi superflui, garantendo freschezza e qualità dei prodotti senza compromettere la salute del pianeta.

Pecorino Delle Alture is a high-quality table cheese, with a compact and tender paste that stands out for its tiny holes, giving the cheese a uniform and inviting texture. Its flavor is full but delicate, perfect for a variety of culinary preparations, from appetizers to main courses. This pecorino pairs perfectly with fresh or grilled seasonal vegetables, providing a genuine and versatile taste experience that enriches every meal with simplicity.

Milk: Sheep's milk.

Organoleptic Characteristics

  • Appearance: Cylindrical shape with a thin rind. Compact ivory-white paste, with evenly distributed tiny holes.
  • Aroma: Delicate, with fresh lactic notes and light herbaceous nuances.
  • Flavor: Full and delicate, with a soft and enveloping taste that enhances the freshness of sheep's milk.
  • Texture: Compact and tender, with a structure that melts easily on the palate.
Wheel diameter: 18 cm.

Recommended Pairings

  • Honey: Lavender Honey

Lavender honey, with its delicate, floral notes, enhances the sweetness and freshness of Pecorino Delle Alture, offering a soft, aromatic contrast.

  • Pearls: White Dressing Pearls

White Dressing Pearls add a hint of freshness and acidity, balancing the delicacy of the cheese and adding a lively, modern texture.

  • Compote: Pear and Balsamic Vinegar of Modena PGI Compote

The pear and balsamic vinegar compote, with its balanced sweetness and acidity, blends harmoniously with the full flavor of the cheese, adding an elegant, persistent nuance.

  • Jelly: Raspberry Jelly

The raspberry jelly, with its fruity sweetness and light acidity, enriches the pecorino, creating a fresh, slightly sweet combination.

  • Cream: White Cream with Truffle

White cream with truffle lends a sophisticated touch and an earthy accent to Pecorino Delle Alture, adding depth and an intriguing flavor profile.

  • Purissima: Wild Blueberry Purissima

Wild blueberry purissima, with its sweet and slightly acidic taste, offers a pleasant contrast to the pecorino, enriching the tasting experience with a lively fruity note.

  • Traditional: Savòr Modenese

Savòr Modenese, with its notes of cooked must and mixed fruit, pairs perfectly with the cheese, complementing it with a rustic sweetness that enhances the delicate flavor of Pecorino Delle Alture.

Beer: It pairs well with a Pilsner or a Golden Ale, which emphasize its fresh and lactic notes.

Wines: Fresh and light white wine, such as a Vermentino or a Greco di Tufo, or a delicate rosé, to enhance the soft and enveloping flavor of the pecorino.

Bread: Homemade bread or herb focaccia, ideal for completing the cheese's flavor profile.

Other Pairings: Perfect enjoyed on its own, or accompanied by fresh or grilled vegetables. Excellent as an ingredient in pasta dishes or salads, for a touch of genuine and refined flavor.

Recommended Knife: A knife with a smooth and thin blade for precise cutting, which preserves the compactness of the pasta.