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TOMINO DI CAPRA

€8,20
Shipping calculated at checkout.

PESO PRODOTTO

Informazioni di conservazione Formaggi

The product must be stored at a temperature between +4°C and +8°C

Delivery and Shipping

Our products are cut and packaged at the time of your order, therefore the preparation of your order takes up to 6 working days.

However, we are committed to reducing your waiting time to a minimum. Shipping is done by express courier in 24 hours

Shelf Life

Tutti i prodotti sono confezionati al momento dell'ordine, non vi invieremo MAI un prodotto prossimo alla scadenza!

OMAGGIO

Per ogni pezzo di formaggio acquistato, offriamo un sacchetto OVTENE® riciclabile al 100%, ideale per conservare il prodotto dopo l'apertura, proteggendo la freschezza e le qualità grazie alla sua innovativa composizione ispirata alla natura.

Packaging Sostenibile

Utilizziamo esclusivamente packaging sostenibile, con materiali riciclabili e compostabili a basso impatto ambientale. Lavoriamo per ridurre la plastica e gli imballaggi superflui, garantendo freschezza e qualità dei prodotti senza compromettere la salute del pianeta.

Tomino di Capra is a delicate and versatile cheese, produced with pasteurized goat's milk. Characterized by its rectangular shape and ivory white color, this cheese stands out for its thin and slightly bloomy rind, which encloses a creamy and melting paste, without holes. The flavor is sweet and fragrant, with a delicate taste that recalls the freshness of goat's milk, making Tomino di Capra ideal both to be enjoyed pure and as an ingredient in elaborate dishes.

Milk: Pasteurized goat's milk.

Organoleptic Characteristics

  • Appearance: Rectangular shape of ivory white color, with a thin and slightly bloomy rind.
  • Aroma: Delicate and fresh, with light lactic notes typical of goat's milk.
  • Flavor: Sweet and fragrant, with a perfect balance between the freshness of the milk and the natural sweetness.
  • Texture: Creamy and melting, with a homogeneous structure and without holes that melts easily on the palate.
Measurements: 8 x 14 cm.

Recommended Pairings

  • Honey: Lavender Honey

Lavender honey, with its delicate and floral notes, pairs perfectly with the freshness of the Tomino di Capra, adding an aromatic sweetness that enhances the taste without overpowering it.

  • Pearls: Lemon Pearls

Lemon pearls bring a citrusy and fresh note that contrasts pleasantly with the creaminess of the cheese, enriching the experience with a lively and refreshing touch.

  • Compote: Blueberry Compote and "Aceto Balsamico di Modena PGI"

The blueberry and balsamic vinegar compote adds a depth of sweet and tart flavor that harmonizes with the delicacy of the Tomino, creating a taste balance that enhances the fresh notes of goat's milk.

  • Gelatin: Raspberry Jelly

The raspberry jelly, sweet and slightly tart, offers a delicate contrast that amplifies the sweetness and freshness of the Tomino, making each bite pleasantly balanced.

  • Cream: White Cream

The white cream adds a delicate touch that complements the softness of the Tomino without covering its flavor, making it perfect for refined dishes.

  • Purissima: Strawberries

The strawberry purissima, with its sweet and slightly acidic taste, pairs beautifully with the Tomino, creating a perfect balance between freshness and sweetness.

  • Traditional: Savòr Modenese

The Savòr Modenese, with its sweet and fruity notes, adds a traditional and complex touch that pairs well with the delicate profile of the Tomino, for a unique and refined taste experience.

Beer: A blanche beer, with fresh citrus notes, which balances the sweetness of the cheese without overpowering its flavors.

Wines: Fresh and aromatic white wine such as a Sauvignon Blanc or a Pinot Grigio, or a light rosé.

Bread: White bread or simple croutons, ideal for enhancing the delicacy of the cheese.

Other Pairings: Perfect to enjoy on its own, accompanied by fresh fruit such as grapes or apples, or to enrich salads and cold dishes with a creamy touch.

Recommended Knife: Smooth blade knife, suitable for creamy cheeses, to ensure a precise cut without altering the consistency.